We’re in the heart of summer and if you’re in San Francisco, summer just got started! Woo! I’m sure you want to be enjoying the summer weather and the relaxed vibe that comes with it, and if you’re like me, you don’t want to spend all of your time in the kitchen. Here is a recipe that meets the clean plate requirements and won’t keep you away from summer.
Note: if you are going to make more than one filet of fish, make separate pouches for each fish.
Try it and let me know what you think!
Parchment Paper Fish
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